A great wine tastes like it's from somewhere. It has unique characteristics that are makers of place. The grapes in the Penpal 2016 Classic Red come from deep loamy soils fed by two rivers in Lodi, California. Rich in nutrients, and aided by a warm climate these grapes have character and depth. Notes of black currant, mocha, and fig are teased out through vanilla and spice, with just the right amount of minerality to say “Yes! This is a Lodi wine, and I love it.”
Lodi, California is a special place for growing grapes for wine. With two rivers feeding deep loamy soils, many Lodi wines are rich in nutrients and aided by a warm climate. Grapes from this region have character and depth with a final touch of minerality.
Bright red fruits of strawberry, cherry, and raspberry fill your glass upon opening. Soft on the palate with beautifully integrated oak notes and hints of vanilla. A fruit driven Red with heady aromatics and a silky texture.